Seattle Mariners minor-league pitcher Chris Mazza dares the team to spend share of reported $83.8 million profit on betterment of its farm system
The Seattle Mariners made an MLB-best profit of $83.8 million in 2022, according to a report by MLB Insider Bob Nightengale. However, Mariners minor-league pitcher Chris Mazza is not impressed.
Mazza, who has pitched for three major-league teams in parts of four MLB seasons, is currently on the staff of the Mariners' Triple-A farm club in Tacoma.
He replied to Nightengale's report of the organization's top profits by relaying conditions about the Mariners' top minor-league outpost, which plays just a few miles from Seattle's T-Mobile Park and also challenged the Seattle Mariners to do something about a matter as simple as a postgame clubhouse meal.
"Hopefully they take that $83 million and do better because your players deserve it. -- Mariners minor-league pitcher Chris Mazza replying to MLB Insider Bob Nightengale's report of Seattle's MLB-leading $83.8 million profit last season
Mazza, who has a big-league career record of 3-3 with a 5.35 ERA and 1.56 WHIP while pitching for the Boston Red Sox, New York Mets and Tampa Bay Rays, was signed to a minor-league contract by the Mariners and assigned to the Tacoma Rainers last June. It was his second stint with the Seattle organization, who also signed him to a minor-league deal in August 2018.
Last year with Tacoma, he went 4-3 with a 7.49 ERA and 1.69 WHIP. Perhaps his inflated numbers had something to do with a grumbly tummy, as he explained the ordeals of trying to get a ballpark meal after a game:
"...we rarely had enough food for everyone to eat post game and multiple times post game food never showed up."
Meanwhile, the Seattle Mariners invested a guaranteed $210 million in young superstar centerfielder Julio Rodriguez on a 12-year contract extension, a total that could expand to $470 million over 17 years, according to Seattle-area television station KEPR.
Seattle Mariners investing in new foods for fans
While players in Tacoma may be going hungry, fans in Seattle won't have any problems grabbing a bite.
The organization announced a bevy of new food items including a "Big League Burger" created by the T-Mobile Park Executive Chef Javier Rosa that features, according to Seattle television station Fox 13:
"Fresh American Wagyu patty, chargrilled onions, lettuce, tomato, pickles, American cheese, and chef’s secret housemade sauce."
They might go wild for a few of those burgers in the Tacoma clubhouse.